Xiangtan University School of law                                                                                                                      Food safety research group

The frontispiece message

   Hunger breeds discontentment, food safety first. Food safety is directly related to people's health and life safety, related to the healthy development of the country's future, related to social harmony and stability. In recent years, due to the frequent incidents of food safety have been highly valued by our party and government. In the new environment, to deal with the new situation, new problems in 1995 promulgated the "the people's Republic of China Food Sanitation Law" on the function is hard. After another outbreak of the melamine milk powder, such as tonyred, "malachite green" duck's egg tonyred, clenbuterol, the food safety events have directly promoted the "food safety law" formulation and production.

   However, the food safety problems on June 1, 2009 implementation of the "food safety law" does not put things right once and for all solution in reality, the new law in actual operation and implementation process, in the new situation to deal with the increasingly complex also will have many beat all the complicated situation. At the same time, the food safety problem in legal way radical, corporate conscience, social public safety awareness is indispensable.

   Food safety problems in rural areas, is an important part of the global food security, food security situation in rural masses directly affect the food safety regulation effect. Our team wants to part the favorable opportunity by the "summer of three to the countryside" activities in the promotion of the knowledge of food safety and food safety law to the rural masses, and hopes to further understand the implementation status of rural food safety problems and related policies, hope that through the investigation of the form and puts forward some feasible suggestions to further regulate rural food safety issues.

 "Food safety and heavy as a mountain" is not only a slogan, more than empty words. Building a harmonious socialist society, create new rural area requires the efforts of the entire society, rural food safety efforts today from the start.

                                   

 

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Xiangtan University School of law                                                                                                                    Food safety research group

 

The food safety law of the people's Republic of China(part)

Article secondTo engage in the following activities within the territory of the people's Republic of China, shall abide by this law:
(a) the food production and processing (hereinafter called food production), food circulation and catering services (hereinafter referred to as the food business);
(two) the production of food additives business;
(three) used for food packaging materials, containers, detergent, disinfectant and used for food production and management tools, equipment (hereinafter called food related products) of the production and business operation;
(four) the food producers and business operators use of food additives, food related products;
(five) the safety management of food, food additives and food related products.
For food source of primary products in agriculture (hereinafter referred to edible agricultural products quality and safety management), abide by the "quality and safety law" provisions of the people's Republic of China Agricultural products. However, information about edible agricultural products safety and quality and safety standards, released for edible agricultural products, shall abide by the relevant provisions of this law.

Article eighthThe State encourages social organizations, grass-roots mass self-government organizations to carry out food safety laws, regulations and food safety standards and knowledge popularization, advocate a healthy diet, enhance consumer food safety awareness and self-protection capability.
The news media shall publicize food safety laws, regulations and public awareness of food safety standards and knowledge, and supervision by public opinion against violations of this law.

Article thirteenthThe State shall establish a food safety risk assessment system for food, food additives, biological, chemical and physical hazards risk assessment.
The health administrative department of the State Council shall be responsible for organizing the food safety risk assessment work, the Expert Committee for food safety risk assessment form a food safety risk assessment is composed of experts in medicine, agriculture, food, nutrition and so on.
Safety assessment of pesticides, fertilizers, growth regulators, veterinary medicine, feed and feed additives, there should be food safety risk assessment expert committee of experts to participate in the.
The food safety risk assessment should use scientific methods, according to the food safety risk monitoring information, scientific data and other relevant information.

Article twentiethThe food safety standards shall include the following contents:
(a) food, food related products of pathogenic microorganisms, pesticide residues, veterinary drug residues, heavy metals, pollution and other hazards to human health substances limited provisions;
(two) varieties of food additives, usage, dosage;
(three) for infants and other specific populations of main and auxiliary nutrition food requirements;
(four) relating to food safety, nutrition labels, labeling, specification;
(five) the food production and business operation process of the health requirements;

 

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Xiangtan University School of law                                                                                                                   Food safety research group

      (six) and food safety requirements regarding the quality;
(seven) and the regulation of food inspection method;
(eight) other needs for food safety standard content.

Article twenty-seventhThe food production and business operation shall meet the food safety standards, and meet the following requirements:
(a) with the production and business operation of the food varieties, the number of suitable raw material of food processing and food processing, packaging, storage and other places, to keep the place clean and tidy environment, and to maintain a set distance and toxic, hazardous sites and other pollution sources;
(two) with the production and business operation of the food varieties, the number of suitable production equipment or facilities, the corresponding disinfection, washing, dressing, lighting, lighting, ventilation, corrosion, dust, fly prevention, rat prevention, pest control, wastewater treatment, washing and storage of garbage and waste equipment or facilities;
(three) there are food safety professional and technical personnel, management personnel and ensure food safety regulations;
(four) equipment layout and reasonable process, to prevent the food to be processed and direct entrance food, raw materials and finished products to avoid cross contamination, food contact with unclean poison;
(five) the tableware, Kitchenware and a direct entrance food containers, shall be cleaned, sterilized before use, cooking utensils, appliances after use should be clean, keep clean;
(six) the storage, transportation and container handling food, tools and equipment shall be safe, harmless, keep clean, to prevent food pollution, and meets the special requirements needed to ensure the food safety of the temperature, not food and toxic, hazardous materials with transportation;
(seven) direct entrance food should have small package or in nontoxic, clean packaging materials, tableware;
(eight) food production management personnel shall maintain personal hygiene, food production and management, should be hand washed, wear clean work clothes, hat; sales without direct entrance food packaging, should use non-toxic, clean vending tool;
(nine) water shall conform to the state provisions of the sanitary standard for drinking water;
(ten) detergents, disinfectants used shall be safe, harmless to the human body;
(eleven) other requirements prescribed by laws and regulations.

Article twenty-eighthNo production and business of the following foods:
(a) adding the chemical food additives outside and other substances potentially hazardous to human health food with non food raw materials for the production of food or food, or recycled as a raw material for production of food;
(two) the pathogenic microorganisms, pesticide residues, veterinary drug residues, heavy metals, pollutionIn order to

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Xiangtan University School of law                                                                                                                    Food safety research group

And other substances harmful to health of human body content than the food safety standards of food limited;
(three) the main nutrition ingredients do not meet the food safety standards for children and other special groups;
(four) the spoilage, rancidity, mildew, insects, dirty, mixed with foreign body, adulterant or abnormal sensory traits of food;
(five), poisoning or death of unknown cause, livestock, poultry, aquatic animal meat and meat products;
(six) without a mechanism for quarantine inspection or quarantine unqualified meat animal health supervision, or without inspection or inspection unqualified meat products;
(seven) by the packaging materials, containers, tools and other contamination of food transportation;
(eight) over the shelf life of food;
(nine) pre packaged food without labels;
(ten) for the special needs of countries and banned the production and business operation of the food;
(eleven) the other does not conform to the food safety standards or requirements of food.

Article thirty-fifthAgricultural producers shall be in accordance with the relevant provisions of the national food safety standards and use of pesticides, fertilizer, growth regulators, veterinary medicine, feed and feed additives and other agricultural inputs. Edible agricultural products production enterprises and farmers' specialized cooperative economic organizations shall establish edible agricultural production system.
The agriculture administrative department at or above the county level shall strengthen the administration and guidance on the use of agricultural inputs, establish and improve the system for the safe use of agricultural inputs.

Article forty-fifthFood additives shall be technically necessary and proved by risk assessment shall be included in the scope of safe and reliable, allowing the use of. The health administrative department under the State Council shall, according to the necessity and the food safety risk assessment results, revised timely to the varieties of food additives, the use scope, content standards.

Article fifty-fifthSocial groups or other organizations, individuals in the false advertising to consumers recommend food, so that the legitimate rights and interests of consumers are harmed, and food production operators shall bear joint and several liability.

Article eighty-fifthViolation of the provisions of this law, any of the following circumstances, the competent departments in accordance with their respective responsibilities, confiscate the illegal income, illegal production and business operation of the food and for illegal production and management tools, equipment, raw materials and other articles; the illegal production and business operation of the food value less than ten thousand yuan, a fine of two thousand yuan to fifty thousand yuan fine; value the amount of ten thousand yuan, and impose a fine of five times the value of the amount less than ten times; if the circumstances are serious, shall revoke the license:
(a) with non food raw materials, production of food or food additives other than adding chemicals and other hazardous substances in food, or the use of recycled food as raw material for the production of food;

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Xiangtan University School of law                                                                                                                    Food safety research group

      (two) the production and operation of pathogenic microorganisms, pesticide residues, veterinary drug residues, heavy metals, pollutants and other substances harmful to health of human body content than the food safety standards of food limited;
(three) the main food production and operation of nutritional components do not meet the food safety standards for children and other special groups;
(four) operating spoilage, rancidity, mildew, insects, dirty, mixed with foreign body, adulterant or abnormal sensory traits of food;
(five) operation mortality, poisoning or some unknown cause, livestock, poultry, aquatic animal animal meat, products or production operations, poisoning or death of unknown cause, livestock, poultry, aquatic animal meat;
(six) business without the mechanism and quarantine or quarantine unqualified meat animal health supervision, or the production and business operation without inspection or inspection unqualified meat products;
(seven) operating over the shelf life of food;
(eight) the production and business operation state for the special needs and banned the production and business operation of the food;
(nine) using the new food raw materials are engaged in food production or engage in new varieties of food additives, food related product production, without safety assessment;
(ten) the food producers and business operators in the relevant competent departments shall order the recall or stop the business does not conform to the food safety standards of food, still refused to recall or stop the business.

Article ninety-sixthViolation of the provisions of this law, cause person, property or other damages, it shall bear liability for compensation.
Production do not meet the food safety standards or knowingly sells food does not conform to the food safety standards of food, consumers in addition to claim compensation for the losses, but also to pay the price of ten times the compensation to the producer or seller requirement.

Article ninety-ninthThe following terms used in this Law means:
Food, means any finished product or raw materials for people to eat or drink, as well as traditionally served as both food and medicine items, but not including medical purposes.
Food safety, food, non-toxic harmless, consistent with the necessary nutritional requirements, and does not cause any acute, subacute or chronic harm to human health.
Pre packaged food, refers to the quantitative packaging or making in advance in the food packaging materials and containers.
Food additive, the need to improve food quality and color, flavor, as well as anti-corrosion, preservation and processing technology to join the synthetic or natural substances in food.

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Xiangtan University School of law                                                                                                                  Food safety research group

    For packaging materials and containers of food, packaging, containing food or food additive used for paper, bamboo, wood, metal, enamel, ceramics, plastics, rubber, natural fiber, chemical fiber, glass and other products and in direct contact with food or food additives coating.
For food production and management tools, equipment, refers to the food or food additive production, circulation, use the process of direct contact with food or food additives machinery, pipes, conveyor belt, containers, utensils, tableware etc..
For the food of detergent, disinfectant, which are directly used for washing or disinfecting food, tableware and food contact tools, equipment or food packaging materials and containers of the substance.
Shelf life, a pre packaged food to maintain quality in the period of storage conditions specified under the label.
Foodborne disease, infection, poisoning, a disease of pathogenic factors of food into the human body caused by.
Food poisoning, food has been contaminated toxic and harmful substances in food or food containing toxic and harmful substances in food after the acute, sub acute disease.
The food safety accident, refers to food poisoning, food borne diseases, food pollution source in food, the harm to human health or the possible harm accident.

Article 101stFood safety management of genetically modified food, dairy, hog slaughter, wine and salt, the applicability of this law; the provisions of the laws, administrative rules and regulations provide otherwise, such provisions.

 

 

 

 

 

 

 

 

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Xiangtan University School of law                                                                                                                  Food safety research group

      Consumer Protection Law(part)

First chapter  General provisions

Article 1 this law is formulated in order to protect the legal rights and interests of consumers, to maintain social and economic order and to promote the healthy development of the socialist market economy.

Second consumers need for life purchase, use of goods or receiving services, protection of its rights under the law; the law does not specify, protected by other relevant laws, rules and regulations.
Third operators provide consumers with the production, sales of commodities or providing services, shall comply with this law; no provisions of this law, shall comply with the provisions of other relevant laws, rules and regulations.
Fourth operators and consumer transactions, should follow the voluntary, equality, fairness, honesty and credit principle.
Article fifth country to protect the legitimate rights and interests of consumers are not infringed.
The State shall adopt measures to protect consumers in the legal exercise of their rights and shall safeguard consumers' legal rights and interests.
Sixth, protecting the legitimate rights and interests is a common responsibility of the whole society.
The State shall encourage and support social control by any organization or individual of acts harmful to consumers' legal rights and interests.
The mass media shall improve propaganda on the safeguarding of consumers' legal rights and interests and shall use public opinion to control acts harmful to consumers' legal rights and interests.
                     The second chapter of the rights of consumers
Seventh of consumers in the purchase, use of goods and services to enjoy the personal and property safety, without prejudice to the rights of.
A consumer shall have the right to require that commodities and services provided by a business operator meet with requirements for the safety of person and property.
Eighth consumers enjoy the truth about the purchase, use of goods or services to the right.
A consumer shall have the right to require relevant information of a business operator providing commodities on price, place of origin, producer, usage, functions, specifications, grade, main ingredients, date of production, date of expiry, certificate of inspection, operation manual and after-sale service, or of contents, specifications and fees of services in respect of commodities or services as the.
Article ninth a consumer shall have the right to choose the right products or services.
A consumer shall have the right to freely choose a business operator providing commodities or services, types of commodity and modes of service and whether to purchase a commodity or receive a service.

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Xiangtan University School of law                                                                                                                  Food safety research group

A consumer shall have the right to compare, appraise and select when freely choosing a commodity or service.
Tenth a consumer shall have the right to even bargain.
A consumer shall have the right to fair terms of trade and conditions such as quality guarantee, reasonable price, accurate measures, etc, when purchasing a commodity or receiving a service, and shall have the right to reject coercive transactions by business operators.
Eleventh because the consumer purchase, use of goods or services received by the person, property damage, is entitled to the right to get compensation.
Twelfth a consumer shall have established in accordance with the law to safeguard their legitimate rights and interests of social groups of rights.
Thirteenth, consumers enjoy the right to obtain information relating to consumption and the protection of the rights and interests of consumers of knowledge.
A consumer shall strive to master all of the necessary information and the ability to use a commodity or service, shall use commodities properly and shall increase awareness of self protection.
Fourteenth of consumers in the purchase, use of goods and services, enjoy their human dignity, national customs and traditions respected.
Fifteenth a consumer shall have to supervise the protection of consumers' rights and interests and rights of goods and services.
A consumer shall have the right to report or complain of acts infringing upon the rights and interests of consumers, and unlawful or derelict acts of state authorities and personnel in the course of protecting the rights and interests of consumers. A consumer shall have the right to criticise and make suggestions for the protection of the rights and interests of consumers.
                The fourth chapter state protection of the legal rights and interests of consumers
Article twenty-sixth country to make laws, regulations and policies concerning the rights and interests of consumers, shall listen to the opinions and demands of the cancellation fee.
Article twenty-seventh the people's governments at all levels shall strengthen the leadership, organization, coordination, supervision and related administrative departments to protect the legitimate interests of consumers.
People's governments at all levels shall improve supervision in order to prevent acts harmful to the safety of the person or property of consumers and to promptly stop acts which are harmful to the safety of the person and property of consumers.
Twenty-eighth of the people's governments at all levels of the administrative department for Industry and Commerce and other relevant administrative departments shall, in accordance with the provisions of laws and regulations, to take measures within the scope of their respective duties,, protect the legitimate rights and interests of consumers.
The relevant administrative departments must listen to the views of consumers and their social organizations on issues concerning transactions, quality of commodities and services of business operators, and investigate and handle such issues in a timely manner.
Article twenty-ninth the state organs shall, in accordance with the provisions of laws, regulations, illegal and criminal acts against the punishment of business operators in the provision of commodities and services to legitimate rights and interests of consumers.
Article thirtieth the people's court shall take measures, convenient consumer litigation. Disputes over the rights and interests of consumers that meet the conditions for instituting an action under the code of civil procedure of the people's Republic of China must be accepted and promptly heard.

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Xiangtan University School of law                                                                                                                  Food safety research group

                                       To solve the sixth chapter controversy
Article thirty-fourth the consumers and operators of occurrence of consumer disputes, can be solved by the following ways:
(1) negotiate a settlement with the business operator.
(2) request a consumer association to mediate.
(3) complain to the relevant administrative department.
(4) apply to an arbitral body for arbitration in accordance with the arbitration agreement reached with the business operator.
(5) institute legal proceedings in a people's court.
Thirty-fifth of consumers in the purchase, use of goods, the legitimate rights and interests are infringed, may demand compensation from the seller. Where the responsibility lies with the producer or another seller that provides the commodities to the seller, the seller, after settling compensation, shall have the right to recover such compensation from that producer or that other seller.
A consumer or other injured party whose person or property is harmed due to a commodity defect may demand compensation from the seller or may also demand compensation from the producer. Where the responsibility lies with the producer, the seller, after settling compensation, shall have the right to recover from the producer. Where the responsibility lies with the seller, the producer, after settling compensation, shall have the right to recover such compensation from the seller.
A consumer whose legal rights and interests are harmed during the receipt of a service may demand compensation from the provider of that service.
Thirty-sixth of consumers in the purchase, use of goods or receiving services, their legitimate rights and interests are harmed, because the original enterprise division, merger, it can bear its rights and obligations to the change of demand compensation.
Article thirty-seventh the use of another's business license illegal operators to provide goods or services, damage the legitimate rights and interests of consumers, the consumers may claim for compensation, it may demand compensation from the holder of the business licence.
Thirty-eighth of consumers in the sale, rental counter purchasing goods or receiving services, their legitimate rights and interests are infringed, may demand compensation from the seller or service providers. After the Trade Fair has finished or the lease of the counter has expired, the consumer may also demand compensation from the organizer of the trade fair or the lessor of the counter. Organizers of the fairs, lessors of the counters have the right to compensation, the seller or service person.
Thirty-ninth because the consumer operators using false advertising provision of goods or services, their legitimate rights and interests are infringed, may demand compensation from the business operator. Where an advertising operator disseminates a false advertisement, a consumer shall have the right to request the administrative department in charge to impose a penalty. Advertising operators shall provide the operator's real name, address, it shall bear the liability for compensation.

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Xiangtan University School of law                                                                                                                  Food safety research group

                       The seventh chapter legal liability
The fortieth operator providing commodities or services in any of the following circumstances, except as otherwise provided in this law, shall be in accordance with "the people's Republic of China product quality law" and other relevant laws and regulations, shall bear civil liability:
(1) where a defect exists in a commodity.
(2) where a commodity does not possess functions it should possess, and this is not stated when the commodity is sold.
(3) where the commodity standards indicated on a commodity or on the package of such commodity are not met.
(4) where the quality condition indicated by way of commodity description or physical sample, etc, is not met.
(5) where commodities pronounced obsolete by formal State decrees are produced or have expired or deteriorated commodities are sold.
(6) where a commodity sold is not adequate in quantity.
(7) where the service items and charges are in violation of an agreement.
(8) where demands by a consumer for repair, redoing, replacement, return, making up the quantity of a commodity, refund of a commodity purchase price or service fee or claims for compensation have been delayed deliberately or rejected without reason; or.
(9) in other circumstances whereby the rights and interests of consumers, as provided by laws and regulations, are harmed.
Forty-first operators to provide goods or services to consumers or other victims, resulting in personal injury, medical fees, nursing fees shall be paid, during treatment for lost wages and other expenses, disability, it shall pay the life of the disabled self-help fees, living allowance, disability compensation and the maintenance man the necessary living expenses; constitutes a crime, shall be investigated for criminal responsibility according to law.
The forty-second operator providing commodities or services, cause death of consumers or other victims, should be required to pay funeral expenses, death compensation and by the dependents of the dead living expenses; constitutes a crime, shall be investigated for criminal responsibility according to law.
The forty-third operator violates this law the twenty-fifth regulation, the personality dignity against consumer or violation of their personal freedom, shall stop the infringement, rehabilitation, remove an effect, make an apology, and compensate for the losses.
The forty-fourth operator providing commodities or services, causing damage to the property of a consumer shall, at the request of the consumer, bear civil liability to repair, redoing, replacement, return of goods, making up the quantity of a commodity, refund of payment for the commodity and the service fee or compensation for losses etc.. Where the consumer and business operator have a separate agreement, such agreement shall be implemented.
Article forty-fifth or agreed upon between business operators and consumers repair, replacement, return of goods according to the provisions of the state, the operator shall be responsible for the repair, replacement or return. Where a commodity still cannot be used properly after being repaired twice within the guaranteed maintenance period, the business operator must be responsible for replacement or return.

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Xiangtan University School of law                                                                                                                  Food safety research group

Where a consumer requires a business operator to repair, replace or return a large commodity of which the repair, replacement or return is guaranteed, the business operator must bear reasonable expenses such as freight.
Article forty-sixth the operators to provide goods by mail order, should be provided in accordance with agreed. If the business operator fails to do so in accordance with the agreement, it must, at the request of the consumer, implement the agreement or refund payment and bear reasonable expenses needed to be paid by the consumer.
Forty-seventh operators to provide goods or services for advance payment, should be provided in accordance with agreed. If the business operator fails to do so in accordance with the agreement, the business operator must, at the request of the consumer, implement the agreement or refund the advance payment and bear the interest on the advance payment and reasonable expenses needed to be paid by the consumer.
Article forty-eighth by relevant administrative departments in accordance with the identified as substandard goods, return of the requirements of consumers, business operators shall be responsible for the return.
Forty-ninth operators to provide goods or services fraud, consumers should be in accordance with the requirements for additional compensation for the losses incurred, increase one times the amount of compensation for the purchase of consumer goods price or accept service costs.
The fiftieth operator in any of the following circumstances, "the people's Republic of China product quality law" and other relevant laws, regulations have provisions on organs and methods of punishment execution, in accordance with the provisions of laws, regulations, rules and regulations; the law does not make provisions, the administrative department for Industry and commerce shall order it to make corrections, based on the circumstances or concurrently warning, confiscate the illegal income, impose more than five times the illegal income shall be imposed, if no illegal income is liable to a fine of ten thousand yuan; if the circumstances are serious, shall be ordered to suspend business for rectification, revoke the business license:

(1) where a commodity produced or sold fails to meet the requirements for the protection and safety of person and property of the consumer.

(2) where a commodity is adulterated or mixed with improper elements, a fake commodity is passed off as a genuine commodity, a commodity of poor quality as a quality commodity or a sub-standard commodity is used in imitation of the standard commodity.

(3) where a commodity pronounced obsolete by formal State decrees is produced, or an expired or deteriorated commodity is sold.

(4) where the place of origin of a commodity is fabricated; the factory name or address of another party is fabricated or used without authorization; quality marks such as certification marks, famous brand marks or marks of excellence are fabricated or used without authorization.

(5) where a commodity subject to inspection or quarantine is sold without inspection or quarantine or where inspection or quarantine results are falsified.

(6) where false and misleading advertising for a commodity or a service is carried out.
(seven) on consumers to the repair, redoing, replacement, return of goods, making up the quantity of a commodity, refund the purchase price and the service fee or compensation for losses, deliberately procrastinate or refuse;
(8) where the human dignity or personal freedom of a consumer has been violated; or.
(9) in other circumstances for which laws and regulations specify penalties for harming the rights and interests of consumers.

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Xiangtan University School of law                                                                                                                  Food safety research group

The fifty-first operator refuses to accept the decision on administrative penalty, it may apply for reconsideration within fifteen days from the organ at the next higher level the receipt of the penalty decision,, who refuses to accept the decision of reconsideration, may institute proceedings in a people's court within fifteen days from the date of receipt of the decision; he may also directly bring a lawsuit to the people's court.
Fifty-second by violence, threats, functionaries of relevant administrative departments in performing their duties according to law, shall be investigated for criminal responsibility; refuse, functionaries of relevant administrative departments in performing their duties in accordance with law, means of violence or threat, not in use, by the public security organs in accordance with the "Regulations of the people's Republic of China Regulations on administrative penalties for public security".
Fifty-third any functionary of a state organ be forgetful of one's duties or protect legitimate rights and interests of the operators against consumer behavior, administrative sanctions shall be given by their units or the superior organ; if the circumstances are serious, which constitutes a crime, shall be investigated for criminal responsibility according to law.

                                 Raising Hao Ran 13  Cast the rule of law spirit

Xiangtan University School of law                                                                                                                  Food safety research group

Little knowledge of food safety

Clenbuterol

Clenbuterol, any of a class of animal drugs. Any can promote lean growth, inhibit the growth of animal fat substances can be called "Clenbuterol", is a very cheap drugs to reduce fat, increase lean effect is very good. Clenbuterol let the unit economic value of pig raising a lot, but it has side effects is very dangerous, light to cause irregular, serious point will lead to heart disease.

Effect: "Clenbuterol" can make the pig to improve the growth rate, increase the rate of lean meat, pig hair color rosy light, abdomen, looks good; after slaughter, the color red, fat layer is very thin, is often the skin with lean meat, lean meat plump. Pigs were fed clenbuterol, gradually tremor of limbs weakness, side effects such as cardiac hypertrophy and heart failure.

 Identification method: (1) to see whether the pork fat (lard), such as with the pork in the subcutaneous is lean or only a small amount of fat, the pork is containing "Clenbuterol" may. (2) fed "Clenbuterol" lean appearance especially red buttock after large, loose, fiber, cut into two or three refers to the width of the pork is soft, not in the case, lean meat and fat between the yellow liquid outflow, fat thin; and the general health of lean pork is pale red, fleshy, good elasticity, lean meat and the fat without any liquid outflow. (3) must see the pork is covered with quarantine and quarantine certificate at the time of purchase.

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Xiangtan University School of law                                                                                                                  Food safety research group

Poison bean sprouts

Introduction: poison bean sprouts is a harmful bean sprouts, it appeared to be fresh, but containing at least 4 illegal additives, urea, exceed the standard 27 times. In April 17, 2011, Shenyang police Duandiao a black bean sprouts processing point, the boss called the bean sprouts "season every day can be sold 2000 pounds". In June 10, 2011, Germany announced, popular in Europe EHEC source of the outbreak as poison bean sprouts. The profit potential: a pound of soybean wholesale price is 2.4 yuan, "poison bean sprouts production such as production house, a pound of beans at least can produce 10 pounds of bean sprouts. That is to say, a pound of yellow bean sprouts cost about 3 cents, 3 cents per kilogram of profits, according to the daily sales of 2000 jins calculation, net profit of about 600 yuan a day, six months can gain 120000 yuan." [

How to identify: the black processing produced more than 10 centimeters long, pale and without roots "beautiful bean sprouts", experts in the "normal production circumstances, bean sprouts are not supposed to have such a long, unless it is malformed sprouts. But also the health of the bean sprouts should also have roots, the roots at the shrill, color slightly yellow. If the bean sprouts grown too beautiful, is not normal."

The specific method:

A look at the bean stalk:

Natural cultivating bean sprouts shoots straight and slightly thin, bud feet are not soft, crisp, bright white, while the fertilizer soaked bean sprouts, bud stem thick hair lotions, color gray.

Two see bean root:

The nature nurture bean sprouts, roots are well developed, no rot, black tip, and fertilizer soaked bean sprouts, short, less or no root.

Three see beans:

The nature nurture bean sprouts, bean normal, while fertilizer soaked bean sprouts beans blue.

Four see broken:

Bean stalk section if there is water out, no smoke is the nature nurture bean sprouts, water emerge is fertilizer soaked bean sprouts.

                                

Tainted steamed buns

Tainted steamed buns are recovered by Steamed buns plus colorant and made out of. These tainted steamed buns production date change casually, eat too much will cause harm to human body.

The selection method

1 natural pasta pale yellow.

Containing trace amounts of carotene and flour, the outer layer of color is more heavy, after cooking, how much will appear a little yellow. But most consumers think, Steamed buns should be white and large, which will give businesses the opportunity do things by irregular ways -- with additives to pasta "beauty".

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Xiangtan University School of law                                                                                                                  Food safety research group

   Purple Steamed buns 2 color uniform, may be dyed.

Grain pasta always can see fine particles. If the blue and purple, usually is true. Fan Zhihong has a discrimination method: Purple Pigment from Steamed buns anthocyanins, which in turn red in acid, alkali blue. Buy a home, you can add a drop of vinegar in the Steamed buns, the color red is really. Green pasta color from chlorophyll, add a little vinegar, the color becomes olive green is true, if not change, is dyed.

Coarse grains 3 delicate taste of false.

Some so-called corn Steamed buns, may be made of white flour add yellow pigment; whole wheat Steamed buns may be coupled with caramel aroma can be made; corn flavor to forge; whole wheat Steamed buns can also sprinkle bran to make-up...... However, the coarse grain texture and mouthfeel is not fake. If the coarse fine like flour Steamed buns, it may be fake products.

4 Steamed buns pinch will return,

Otherwise, may join the swelling agent or excessive yeast. If it feels very soft, like go to eat bread, hand pinch a small group, it is best not to buy.

5 fried stuffed staple food, buy less.

A lot of food kitchen in order to control costs, usually fried a day not to oil, oil has a kind to be called "acrylamide" suspected carcinogen, should eat less, especially the ability to detoxify weak child. Stuffing is the same, the inside of the meat freshness unknown.

6 compared with the bagged food,

Safety of on-site production of higher. In addition, in general, good Steamed buns two or three days will harden. When buying, must first pay attention to freshness, Cereals, pasta and not greasy and pasta is best to buy the production of the day. One or two days do not eat it, may be divided into small packets, mouth bar, placed in the freezer to save, can save more than two weeks.

 

Lemon yellow

Differential method

Lemon yellow is a synthetic pigment, the maximum for use in food processing is minimal, the use of excess is harmful to the human health. Expert proposal, "corn bread" to identify whether the incorporation of the pigment, the desirability of a small amount of sample was soaked in water, lemon yellow staining of the "corn bread" the filtrate is yellow.

                                   Raising Hao Ran  16  Cast the rule of law spirit

 

Xiangtan University School of law                                                                                                                   Food safety research groupThe sensory taste recognition "tainted steamed buns":

A Steamed buns products from production to enter the sales, which needs the approval process? Yesterday, officials have Steamed buns production experience is introduced, the raw material flour, will require suppliers to provide regular inspection report. Manufacturers have testing center, will be the production of daily Steamed buns for inspection. And quality supervision departments of the enterprises will have a routine inspection. In order to avoid excess product, usually to production.

Added pigment, preservative "tainted steamed buns" how to identify?

True differential need professional inspection to confirm, but consumers can identify some differences from simple sensory, taste. Mantou with Corn Flour real is light yellow, can see the maize small fiber particles finer, and the added pigment Steamed buns look less natural, color is heavy, can not see the maize small fiber. Eat up, Mantou with Corn Flour with delicate flavor of maize, but the pigment Steamed buns heavy flavor. 

 


                                    Raising Hao Ran  17   Cast the rule of law spirit

Xiangtan University School of law                                                                                                                        Food safety research group

By our knowledge

    The hot summer arrived, small knowledge of sunstroke prevention can be prepared. With global warming, summer is hot, so be sure to do the summer work, safety and health through the summer.
    Sunstroke prevention knowledge do you know? Know how much? I see a lot of knowledge from different aspects, there are the following:
   One, drink cold boiled water;
   Two, drink mung bean, lotus seed, meaning benevolence, corn, millet, rice this kind of food do porridge;
   Three, sweating and avoid use cold water to take a shower;
   Four, the amount of sweating long avoid drinking cold drinks, to drink a cup or two cups of warm boiling water with salt;
   Five, the sun of noon, no matter it is best not to go out;
   Six, when sleeping in the evening, the fan is blowing toward the body, but not at the head and feet blowing;
   Seven, in the air conditioning room, as far as possible the air-conditioning temperature regulating high; in the air conditioning room temperature, to add clothes to keep warm; (especially the foot to pay special attention to, the leg also should pay more attention to)
   Eight, do not add water at night sleeping mat, mat;
   Nine, before going to bed at night with hot hot hot feet;
   Ten, early, late, wake up to drink cold boiled water, warm boiling water with hypertension, blood sticky friends to drink salt;
   Eleven, the summer to quantitative meals regularly, and had no change;
   Twelve, drink less alcohol, eat less excitant strong food;
   Thirteen, eat more seasonal fruits and vegetables; (but not excessive consumption, such as: litchi, plum eat more serious will nosebleeds)
   Fourteen, at the appropriate time in the sun, the sun can diminish inflammation sterilization.
   Fifteen, the appropriate amount of exercise.
                            

 

 

 

 

 

                                Raising Hao Ran  18   Cast the rule of law spirit

 

Xiangtan University School of law                                                                                                                        Food safety research group

 Rescue method of heatstroke

   Heat stroke often population: workers exposed to high temperature, summer outdoor workers, tourists in summer, in the home, be completely bedridden elderly long-term people, maternal and infant. If the personnel heatstroke, the rescue measures for:

   1 immediately move the patient ventilation, cool, dry place, such as corridors, under the shade of a tree.

   2 let the patient supine, unbuttoned his coat off, or loose clothing. If the clothes were wet with sweat, should change to dry clothes, while open fan or air conditioning, heat as soon as possible.

3 as soon as the cooling temperature dropped to 38 degrees below. Specific approach useful cold wet towel head, armpits and groin; wipe the body with warm water or alcohol; cold water bath for 15 to 30 minutes.

4 conscious of the patient or the patient may be awake through the cooling drink mung bean soup.

5 also can take Dan and Huoxiang Zhengqi liquid. In addition, the severe heat stroke patients, should immediately call 120, please to help medical personnel for emergency treatment.

 

 

 

 

 

 

 

 

  

                                   Raising Hao Ran  19   Cast the rule of law spirit